Le Careme

Le Careme by Crowned Heads is supposed to taste like "chocolate soufflé"; the cigar's name itself is a homage to a 19th-century French chef who became well known for his high cuisine and for popularizing this dessert. The blend is an Ecuadorian Sumatra binder, Nicaraguan filler and Grade A Dark Connecticut Broadleaf wrapper. The cigar is made at Ernesto Perez-Carrillo's factory in Dominican Republic, Tabacalera La Alianza.